Principles of Political Economy, Vol. 2 — Edition Insights
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Wilhelm Roscher's Principles of Political Economy, Vol. 2 builds its argument through a distinctive interplay of abstract definition and empirical illustration. The opening chapter on income immediately establishes a pattern: a precise conceptual distinction (receipts vs. income vs. produce) is followed by a cascade of historical and statistical evidence. Roscher does not merely assert that income derives from productive activity; he supports the claim with references to peasant corn, miller flour, and a pointed critique of phrases like "the laborer eats the bread of his employer." This movement from principle to particular recurs throughout the volume.
Definition as a Structural Anchor
Each major section of the work begins with a formal definition, often set off by section numbers and footnotes. In Chapter 1, Roscher defines receipts as "all the new additions successively made to one's resources within a given period of time," then distinguishes income as only those receipts resulting from economic activity. This tripartite scheme—receipts, income, produce—provides a scaffold for the discussion that follows. The definitions are not merely taxonomic; they serve as rhetorical anchors from which Roscher launches into historical examples. For instance, after defining income, he immediately refutes the notion that one person lives on another's income, using the example of the peasant who consumes his own corn. The structure thus mirrors a pedagogical method: state a rule, then test it against concrete cases.
Historical and Statistical Evidence as Argument
Roscher's method relies heavily on marshaling data from diverse times and places. In a single passage on consumption, he cites Roman barley bread, medieval oat beer from the bishop of Osnabrück, and nineteenth-century meat consumption in Saxony, Paris, and England. The footnotes alone contain references to Pliny, Macaulay, and contemporary statistical journals. This accumulation of evidence serves a dual purpose: it demonstrates the universality of economic principles while also highlighting variation across societies. Roscher does not simply present data; he uses it to challenge common assumptions, as when he notes that during the 1848 revolution in Paris, consumption of meat fell 45 percent, wine 16 percent, and oysters 24 percent—a concrete illustration of how political events affect economic behavior. The reader is invited to see economic laws as operating within specific historical contexts.
Movement Between Abstract and Concrete
The text frequently shifts from general theory to particular instances, often within the same paragraph. After discussing income in the abstract, Roscher turns to the peasant's corn, the miller's flour, and the baker's bread. This movement is not merely illustrative; it is central to his argument that economic activity is always embodied in specific goods and practices. Later, when analyzing consumption patterns, he moves from a general statement about the increase in meat consumption in Saxony to a detailed breakdown of pounds per capita in different years. The effect is to ground theoretical claims in observable reality. Roscher also uses comparative geography: English roast beef is contrasted with French bread, and English beer-drinking with continental habits. These juxtapositions make the abstract concept of "consumption" tangible and culturally situated.
Recurring Images of Production and Consumption
Throughout the excerpts, certain images recur: bread, meat, beer, candles, and lamps. These are not random; they serve as concrete referents for abstract economic categories. Bread appears as the peasant's original income, as a staple in ancient Rome, and as a measure of living standards. Meat consumption is tracked across centuries and countries, becoming a proxy for economic development. The discussion of illumination—from candles to gaslight—illustrates how technological change alters consumption patterns and even social outcomes, such as the reduction of street robberies. These recurring images create a thread of continuity across chapters, reminding the reader that political economy ultimately concerns the material conditions of daily life. Roscher's choice of examples is deliberate: he selects goods that are universally recognizable yet historically variable, allowing him to demonstrate both the constancy of economic principles and the diversity of their manifestations.
Readers approaching this volume will benefit from attending to Roscher's method as much as his conclusions. The interplay of definition, historical example, and statistical data is not decoration but argument. By tracing how each concept is introduced, illustrated, and qualified, one can see the historical school of economics at work: theory tested against the messy particulars of real economies. The footnotes, dense with references, are not mere citations but part of the evidence. This is a work that rewards careful reading of both text and apparatus.
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